Rocky Road

Handmade rocky road is a traditional favourite and is a perfect way to get the kids involved in the kitchen. Recipe created by Executive Chef Andrew Mirosch.

Flat Peach Pie Meringue Stack

An experimental twist on traditional pavlova – sure to impress. Recipe created by executive chef Andrew Mirosch

Spaghetti with Grape Tomato & Rocket Tapenade

Spice up your next pasta dish with Andrew’s simple and healthy recipe for the whole family.

Moreton Bay Bugs

Enjoy this delicious Moreton Bay bug recipe to share with friends and family over one of the most special times of the year.

Fresh Spanner Crab Meat with shredded duck

Fresh, local & sustainable seafood is what we love to cook here at Sirromet.

Andrew Mirosch gives us access to one of his signature seafood dishes great for the whole family.

Scallop Ceviche

Show off your skills with something out of the ordinary, enjoy this delicious delight. It is a dish sure to impress.

Chicken Pesto and Handmade Fettuccine Pasta

Enjoy this delicious hand-made fettuccine recipe, sure to warm
up a cold winter’s night.

Twice Baked Cheese Soufflé

Treat a loved one to this delicious soufflé recipe,
matched to enjoy with a selection of wines available online now.

Japanese Kingfish Plate

When the freshest of Queensland’s kingfish met the flavours of Japan, it came across a wine match so unique it had to be shared.

Chocolate Fondant

A delicious dessert that will impress the crowd. This quick and easy recipe was created by Andrew Mirosch, celebrity chef and executive chef for our three restaurants.

Coconut Cream Caramel

This is a treat for the taste buds, a delicious dessert created by Andrew Mirosch, celebrity chef and executive chef our restaurants.